1 - 3 lb Chuck Roast
1 - 3 lb Sirloin Tip Roast
1 - 3 lb Rump Roast
1 - 3 lb Pork Loin Roast
2 - 16 oz T-Bones
1 - 32 oz Round Steak
2 - 16 oz Sirloin Steaks
10 lbs 85% Ground Beef
5 lbs Assorted Pork Chops
10 lbs Cut-Up Chicken