Venison Chili + Corn Souffle on Fox 9 Good Day

We made a delicious venison chili on Fox9 yesterday morning and served it up with a luxurious side of corn souffle drizzled in honey! MN Deer Hunting opens this weekend and I shared two awesome recipes for hunting opener. For the Hunting Widow Wives, this is your go to recipe to prepare before you head out for the weekend and for the Gents this is your hunting party "clear the freezer" recipe to use up lsat years venison before you head out on your next hunt.

At Anoka Meat & Sausage, we offer deer processing and you can find details, pricing and sausage options on our website at www.anokameats.com. We stop taking deer at 2 pm so please note hours for drop off.

CELEBRATE IN STYLE

So many fun things happen in November at Anoka Meat & Sausage. Deer Hunting opens Nov. 8th and then we roll right into the holidays.We have lefse in stock and the Day Herring should be arriving soon. The Swedish Potato Sausage is made and the Lutefisk was delivered; we have smoked salmon, smoked whitefish, Swedish Meatball Mix, and Lingonberry Jam - we are really gearing up with all the Midwest favorites! Prime Ribs, Double Smoked Hams, Crown Roasts, Tenderloins, Ribs and Oysters are ready for order. Just call us to reserve and one of our friendly associates can take your order.

If you want more recipes you can find me on Facebook as Teena Anderson for tons of foody inspiration and you can join 'My Nordic Kitchen' - it's a group on Facebook where I share my favorite nordic recipes, and you can follow me on Instagram as @TeenaJoyAnderson for other updates. You can find dates for my cooking classes at the Norway House in Minneapolis, along with details about upcoming TV shows and festival events, travel adventures, etc.

Most importantly be sure to follow Anoka Meats on the socials for upcoming events and many more delicious MEATY recipes and monthly deals.

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Featured Twin Cities Live, Fox 9 & WCCO Episodes:

For more TV episodes check out www.anokameats.com/blog

Watch the Fox 9 Good Day episode live here: https://www.facebook.com/reel/1181070927326719/?__cft__[0]=AZUOBR5g9-Ze6nrW952Gy3vdxPiSx1KAj-bGQvUjsfFQ4pAE4GNFTcCnjMbq8thHPODPiX_rBMCcomNEM1l1UrI42Ap9jXfgalq1Pjl2yNByodlwPtSzuSLTdAVodDpDAovISAadLuvFBM3ULy7ZykbTAtdT5loPZP-fBzapoPzCTA&__tn__=-UK-R

Teena's Venison Chili

The alchemy of this recipe is that chocolate enhances the flavor of the spices making the chili extra vibrant. It's great for family night or a football party. Today we are preparing it for feeding a hungry group of hunters.

I like to serve this chili paired with a corn soufflé that will be showcased on Fox 9 Good Day.

INGREDIENTS:

4 lb ground beef 85/15 or alternatively use ground venison

28 oz canned tomato sauce

28 oz petite diced tomatoes drained

15 oz chili beans undrained

1 large yellow onion diced

3 - 4 jalapeno seeded and dice

2 stalks celery finely chopped

1 small green pepper finely chopped

1/4 cup chili powder

4 tsp kosher salt

1 Tbls cumin

1 Tbls Hersheys Dark Cocoa

1 tsp black pepper

1 cup water if needed to thin later

Steps

In a dutch over or heavy bottom stock pot brown the ground beef along with the onions, green pepper, celery & jalapeno.

After, drain the beef & add the rest of the ingredients except the dark cocoa. Bring to a boil for 5 - 10 minutes stirring often.

Reduce heat and add the dark cocoa. Simmer for 30 minutes to 1 hour depending on how fast you want to serve. Provide options like crackers, cottage cheese, shredded cheese, sour cream, onions, or if you like Cincinatti style, serve over spaghetti noodles.

Seasonal Specials

It's time to order your FRESH TURKEY for Thanksgiving. This year we will be selling Fresh Ferndale Turkeys raised right here in MN. You need to call us to reserve these special turkeys and get an appointment for pickup at 763-421-5580. We also offer seasonal specials that highlight the best of what we have to offer. Keep an eye out for our limited-time items that are sure to delight your taste buds.

Customer Testimonials

Don't just take our word for it! Here’s what some of our customers have to say about our products:

• "The Smoked Wild Rice Brat is a game-changer!"

• "I can't get enough of the Dill Pickle Brat. It's the best!"

• "The Seasoned Chops on a Stick are a must-try!"

  
  

Conclusion

Thank you for being part of our community. We look forward to serving you delicious food and sharing our passion for cooking. Remember to check our social media for updates and special offers.

Join us at Anoka Meat & Sausage for a taste of something special!